Italian Specialties

sautéed chicken in a cream sauce with sun-dried tomatoes over penne pasta

chicken breast sautéed in butter and topped with tomato sauce and parmesan cheese. Baked to a golden perfection

Sauteed chicken with creamy alfredo sauce

sautéed chicken, spinach, and mushrooms in a creamy wine sauce served over linguini pasta

sautéed in butter with a lemon garlic sauce, served over spaghetti

slices of eggplant sautéed in butter and topped with tomato sauce & parmesan cheese. Baked to a golden perfection

Meat Sauce, Meat Balls, Mushrooms, Sausage