Italian Specialties

baked with cheese or meat

marinara sauce

chicken & shrimp sautéed with olive oil, garlic, tomatoes, kalamata olives, pesto sauce & feta cheese served over bow tie & penne pasta

sauteed seafood with creamy alfredo sauce

sautéed shrimp, scallops, crabmeat, spinach and mushrooms in a creamy wine sauce served over linguini pasta

tender jumbo gulf shrimp, scallops & jumbo lump crab meat sautéed in butter with a trace of garlic, served over angel hair pasta

tender jumbo gulf shrimp sautéed in butter with a trace of garlic, served with rice pilaf